define('DISABLE_WP_CRON', true); Herbal Plant | The use of bran for Various Disease - Herbal Remedy

Herbal Plant | The use of bran for Various Disease

Bran has many benefits to be used for herbal remedy. It contains many essential nutrients, from fiber, protein, fat “good”, to vitamins. Used to cure many disease from diabetes, hypertension to heart attack.

Bran Chemical compounds

Bran contains protein, minerals, fats (essential fatty acids), Phytosterosis, Polyphenois, phospholipids, beta-sitosterol, Co-enzyme Q10, Omega 3 Fatty Acids, Omega 6 Fatty Acids & Acid Oteic, Dietery fibers [fiber digestion], Vitamin Complex (Tocopherols, Tocotrienols, Gamma-Oryzanol), Vitamin B Complex (B1, B2, B3, B5, B6, and B15/Vital antioxidant) as well as other important nutrients that have remarkable properties as an antidote to degenerative diseases.

Diseases to be cure Some disease that can be cured using bran including degenerative diseases such as:

  • Diabetes
  • High blood
  • High Cholesterol
  • Calcification of blood vessels
  • A heart attack because of clogged blood vessels
  • Flow disturbance cardiovascular
  • Asthma
  • Improve heart function
  • Gout
  • Sexual desire
  • Symptoms headaches
  • Often beating heart
  • Flavor sore muscles
  • Indigestion
  • Constipation, constipation
  • Increased physical endurance
  • Aging
  • Overweight
  • Overcome the irregular menstruation
  • Increasing fertility
  • Ovarian cyst

Eating bran to treat disease, should be carried out routinely. If done at any time less than the maximum results. Usually such a way to drink tea, coffee, or milk. When at least 3 months to cure the disease, taken every morning and evening. When to guard the stamina or health could be in daily consumption. Useful add strength and not easily dizzy and not easily tired.

Herbal recipe using bran

Warm tea drink with, 2 tablespoons prepared fresh bran and smooth (about 20-30 grams), mixed with tea (slightly thicker), sugar to taste, brewed with 1 cup warm water (preferably boiling water). After a bit cold, drunk.

Mixed with milk, 2 tablespoons prepared bran that has filtered with fine (about 20-30 grams). Mixed with a glass of fresh milk or milk that has instant brewed with warm water. Stir until smooth. Allow to cool slightly. Enjoy these recipes on a regular basis.

Bran and vitamin B15

One of the high content of bran is a vitamin B15. This vitamin can optimize the work of various organs of the body. Disorders of the heart, thyroid, high blood pressure, and some other diseases can be overcome.

Vitamin B15 is not known to the public. In fact, compounds which are also called pangamic acid has many benefits. Chemical structure of vitamin B15 is Glucono-dimethy-lamino-acetic-acid, discovered by Dr. Ernest T. Krebs, biochemist from San Francisco, United States, in 1952.

Although these findings initially opposed Food & Drug Administration (FDA) USA, Krebs and friends managed to develop quietly in the Soviet Union, for more than 10 years. In the Soviet Union, the vitamin B15 that is widely consumed and to treat diseases of unknown cause.

The disease is treated with vitamin B15, including diabetes mellitus (DM), hypertension, high cholesterol, and arteriosclerosis (blood vessel lime deposit). Vitamin B15 is also used to overcome a heart attack due to blockage of blood vessels, heart, blood vessels, flow disturbance heart, asthma (asthma), and liver disease (cirrhosis).

How to Use

Here’s how to use bran recipes from Lieutenant Colonel (ret.) dr. Joseph Nursalim or are familiar with the greeting dr. Liem. He is a retired Army doctor who still looks fresh and is still a practice in Bandung (Indonesia).

To maintain the health or stamina: 30 grams a day (15 grams in the morning and afternoon) or 30 grams in the morning as well. Mix with 1 cup hot water. To be more comfortable, add brown sugar, white sugar, sugar drug (for patients with DM), milk, chocolate, soup, green bean porridge, oatmeal, instant noodles, coconut milk, and others.

To cure disease, the recommended dose of 2 × 1 tablespoon every morning and afternoon. If necessary the dose can be added 3 × 1 tablespoon every morning, noon, and afternoon or 2 × 2 tablespoons each morning and afternoon, or 3 × 2 tablespoons each morning, noon, and evening.

Remember, medicines from the doctor please keep diasup. After 1-2 weeks, consult your doctor.

Vitamin B15 is produced by pharmaceutical manufacturers, 50 mg per tablet. The dose of vitamin B15 for the treatment ranges from 100-300 mg per day.

Bran Herbal Treatment

Here are some natural treatment using brand, according to experience of dr. Liem

Asthma (asthma)

In dealing with asthma, I prescribe drugs commonly prescribed by their peers while adding bran. The result is very satisfactory. Those who ate bran regularly, never asthma relapse or recurrence if only a mild course.

Basedov disease / hyperthyroidism (Mumps)

A mother came to seek treatment five years ago due to mumps (basedov) who suffered. Thyroid gland is very large. I consult with the internist, which provides treatment Thio propyl uracil (PTU) and neomercasol. In fact, it’s 2 months of treatment, still a large tumor.

Although recommended for surgery, the patient refused because of fear. Luckily he wanted mengasup bran for several months. Apparently tumor disappeared completely. Internists are aghast at the sight of the patient’s tumor disappeared completely.
After the incident made to my surprise, I treat 2-3 patients basedov disease (T3-T4 high) with the bran and the PTU (cheaper drugs), their tumors gradually become smaller and disappear.

Diabetes mellitus

A male patient came with a drastic weight loss and blood sugar levels as 400 mg%. He was impotent and had only one child. I prescribe 1 tablet a day Glibenclamid bran plus 3 × 1 tablespoon, with a diet. Thankfully sugar gradually recovered impotensinya down and even get a kid again.

Obesity (Overweight)

Low-calorie bran and high fiber. To reduce obesity, follow these instructions. Eating bran 3 × 1 tablespoon full per day. Once you can adjust yourself, the dose may be increased. 3 tablespoons full morning, you will feel full. Eating lunch just a little rice, if still hungry, the consumption of fruits and vegetables, can also add 2 tablespoons of bran. At night do not eat rice, eat only fruit or add 2 tablespoons of bran.

Ovary Cyst

While waiting for surgery and received medication from a gynecologist, may try bran 3 × 1 tbsp. There are some people cysts (small, for ping-pong ball), after eating bran total loss in a few weeks, including my son who then get pregnant.

Bran Remedy Side Effects

  • It sometimes happens at the beginning of diarrhea bran consumption, but will then be used again. If still diarrhea, reduce the dose, for example, a half tablespoon each afternoon for adjustment.
  • Sometimes constipation (very rare), it is advisable to eat papaya or bran mixed with gelatin.
  • Occasional nausea in people with ulcers. Consumption suggested to them a more dilute bran and do well, for example, 1 tablespoon mixed with 1 cup water or gelatin. In this way will be reduced ulcer, even gradually recovered.

Source: Healthy Food bran, Army Lt. Col. (Ret.) dr. Joseph Nursalim (dr. Liem) & dra. Yetti Zalni Razali, MPd. Publisher: AgroMedia Pustaka, Jakarta.

           

If you found this page useful, consider linking to it. Simply copy and paste the code below into your web site (Ctrl+C to copy)
It will look like this: Herbal Plant | The use of bran for Various Disease

Leave a Reply

*
To prove you're a person (not a spam script), type the security word shown in the picture. Click on the picture to hear an audio file of the word.
Click to hear an audio file of the anti-spam word